Sunday, July 26, 2009


you will need:
small cup/bowl.
extra virgin olive oil.
balsamic vinegar.
dried oregano.
dried basil.
honey [preferably heated til it melts down. its easier to stir.]

grab a small cup/bowl. pour in some extra virgin olive oil so it takes up about 1/3 of the cup. add balsamic vinegar-pour about three to four splashes. get some dried oregano and crush in about two to three pinches. repeat with basil. shake 5 shakes of salt and 3 shakes of pepper. stir. pour in honey for about three to four seconds. stir.

my grandfather had this friend mary. she used to make us spaghetti and meatballs and salad. she made her italian dressing with honey, thus inspiring me to later make my italian dressing with honey.

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